Food in Port Harcourt requires the services of the following:
OUTLET MANAGER
Qualification
• B.Sc. Degree or its equivalent from a reputable institution.
• Master Degree in Management will be an added advantage.
Experience
• Minimum of 3 years working experience.
MARKETING MANAGERS
Qualification
• B.Sc. Degree or its equivalent.
Experience
• Minimum of 2 years working experience.
ASSISTANT MANAGERS
Qualification
• B. Sc. or its equivalent from a reputable institution
Experience
• Minimum of 3 years working experience.
ACCOUNT OFFICER/AUDITOR
Qualification
• B.Sc. Accounting or its equivalent.
Experience
• Minimum of 3 years working experience
STORE KEEPERS
Qualification
• B.Sc. Accounting or its equivalent
Experience
• Minimum of 2 years working experience
SALES SUPERVISORS
Qualification
• B.Sc. or its equivalent from a reputable institution
Experience
• Minimum of 1 year (post NYSC) working experience.
PRODUCTION SUPERVISORS
Qualification
• HND in Catering & Hotel management or B.Sc. in Food Science and Technology.
Experience
• Minimum of 1 year (post NYSC) working experience.
CATERERS
Qualification
• OND in Catering & Hotel Management from a reputable institution
Experience
• Experience will be an added advantage.
Method of Application
Application should be addressed to the following:
Human Resources Manager,
P.O. Box 8192,
Federal Secretariat,
Port Harcourt, River State.
Closing Date: 16th March, 2010.
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